How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop and Potato Casserole?

You need 6 ingredients. The key ingredients include: 6 Pork Chops (or more depending on size), 5 6 medium potatoes sliced (peeled or unpeeled), 1 tbsp butter (plus more to butter the baking dish), 1 Seasoning of your choice, and more.

Is Pork Chop and Potato Casserole suitable as meat & poultry?

Yes, Pork Chop and Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop and Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop and Potato Casserole Recipe

Name: Pork Chop and Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Pork Chops (or more depending on size); 5 6 medium potatoes sliced (peeled or unpeeled); 1 tbsp butter (plus more to butter the baking dish); 1 Seasoning of your choice; 10 oz can Cream of Mushroom Soup; 10 oz can of French Onion Soup

Try this homemade Pork Chop and Potato Casserole recipe the whole family will love. Made with Chops, potatoes, butter and your choice. Easy step-by-step…

This Pork Chop and Potato Casserole relies on simple, everyday ingredients such as seasoning of your choice, can cream of mushroom soup and can of french onion soup. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 Pork Chops (or more depending on size)
5 6 medium potatoes sliced (peeled or unpeeled)
1 tbsp butter (plus more to butter the baking dish)
1 Seasoning of your choice
10 oz can Cream of Mushroom Soup
10 oz can of French Onion Soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

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