How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork, Cashew, And Green Bean Stir-Fry?

You need 11 ingredients. The key ingredients include: 1/4 cup low-sodium soy sauce, 2 teaspoons cornstarch, 1 pound pork tenderloin, cut into 1/4-inch-thick slices, 4 cups (2-inch) cut green beans (about 1 pound), and more.

Is Pork, Cashew, And Green Bean Stir-Fry suitable as soups & stews?

Yes, Pork, Cashew, And Green Bean Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork, Cashew, And Green Bean Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork, Cashew, And Green Bean Stir-Fry Recipe

Name: Pork, Cashew, And Green Bean Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup low-sodium soy sauce; 2 teaspoons cornstarch; 1 pound pork tenderloin, cut into 1/4-inch-thick slices; 4 cups (2-inch) cut green beans (about 1 pound); 2 teaspoons dark sesame oil; Cooking spray; 1 to 2 tablespoons minced peeled fresh ginger; 2 garlic cloves, minced; 1/4 cup fat-free, less-sodium chicken broth; 2 cups hot cooked rice; 1/4 cup chopped unsalted cashews, toasted

Pork, Cashew, And Green Bean Stir-Fry

Eats Now Editorial Team · 841 kcal · Soups & Stews

Pork, Cashew, And Green Bean Stir-Fry – a delicious recipe with soy sauce, cornstarch, pork tenderloin, green beans, dark sesame oil, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork, Cashew, And Green Bean Stir-Fry

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