Pork Carnitas With Chipotle Bbq Sauce And Slaw Recipe

Name: Pork Carnitas With Chipotle Bbq Sauce And Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in pork chops; 1 cup orange juice; 1 cup pineapple juice; 3 cloves garlic; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 tablespoon chili powder; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon pepper; 1 cup ketchup; 2 tablespoons brown sugar; 2 tablespoons dijon mustard; 1/2 cup distilled white vinegar; 1/2 cup orange juice; 2 tablespoons honey; 1 tablespoon salt; 1 tablespoon pepper; 1 tablespoon chili powder; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 2 tablespoons chipotles in adobo Finely Chopped; 1 tablespoon garlic powder; 1 tablespoon onion powder; 2 cups green cabbage Chopped; 1 cup red onion Thinly Sliced; 1/2 cup cilantro Shredded; 2 limes; 1/2 cup nonfat plain greek yogurt

Servings: persons

4 bone-in pork chops
1 cup orange juice
1 cup pineapple juice
3 cloves garlic
1 tablespoon ground coriander
1 tablespoon ground cumin
1 tablespoon chili powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon pepper
1 cup ketchup
2 tablespoons brown sugar
2 tablespoons dijon mustard
1/2 cup distilled white vinegar
1/2 cup orange juice
2 tablespoons honey
1 tablespoon salt
1 tablespoon pepper
1 tablespoon chili powder
1 tablespoon ground coriander
1 tablespoon ground cumin
2 tablespoons chipotles in adobo Finely Chopped
1 tablespoon garlic powder
1 tablespoon onion powder
2 cups green cabbage Chopped
1 cup red onion Thinly Sliced
1/2 cup cilantro Shredded
2 limes
1/2 cup nonfat plain greek yogurt

1
1.Lay 4 Pork Chops in the slow cooker. Add the juices, garlic and powders evenly over the pork chops. Place lid on slow cooker and turn the slow cooker on low for 6 hrs, rotating pork chops half way through. Once done,let pork chops cool slightly and shred into bite sized pieces.
2
2. Make BBQ Sauce: Add all ingredients into a medium sauce pan and whisk. Bring up to a simmer and cook for 15 min, until thickened. Remove from heat and add the pork to the BBQ Sauce and toss together.
3
3. Make the slaw: Chop the cabbage and red onion. Place in a medium bowl and add cilantro. Add Lime juice and greek yogurt. Toss together until evenly distributed.
4
4. Serve in corn tortillas and chips with salsa.

560

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 29 ingredients. The key ingredients include: 4 bone-in pork chops, 1 cup orange juice, 1 cup pineapple juice, 3 cloves garlic, and more.

Yes, Pork Carnitas With Chipotle Bbq Sauce And Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Carnitas With Chipotle Bbq Sauce And Slaw

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