Pork Butterfly Tenderloin Recipe

1. 1

   Mix together Large eggs and lowfat milk.

2. 2

   Dip chops in egg-lowfat milk mix, then roll in bread crumbs.

3. 3

   Brown chops in liquid shortening in skillet.

4. 4

   In a baking dish, combine 1 (20 ounce.)

5. 5

   can Italian tomatoes, 1 tsp.

6. 6

   salt, 1/2 tsp.

7. 7

   garlic salt, 1/2 tsp.

8. 8

   basil and 1/2 tsp.

9. 9

   oregano.

10. 10

    Place browned chops in tomato mix and spoon mix over the chops.

11. 11

    Place slices of onion on chops and then sprinkle with Romano or possibly Parmesan cheese.

12. 12

    Bake 1 1/2 hrs at 350 degrees or possibly till done.

* Per serving · 4 servings · Values may vary.

No additional tips available.