How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Plum (Prune) Stuffing Recipe ?

You need 10 ingredients. The key ingredients include: 4 slices bread, toasted and cubed, 1 green pepper, diced, 1 small onion, diced, 5 garlic cloves, minced, and more.

Is Dried Plum (Prune) Stuffing Recipe suitable as meat & poultry?

Yes, Dried Plum (Prune) Stuffing Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dried Plum (Prune) Stuffing Recipe ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Plum (Prune) Stuffing Recipe Recipe

Name: Dried Plum (Prune) Stuffing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bread, toasted and cubed; 1 green pepper, diced; 1 small onion, diced; 5 garlic cloves, minced; 8 dried plums (prunes), diced; 4 strips bacon; 1/2 cup mushrooms, diced; 2 tsp dried basil; salt and pepper; 2 Tbsp butter

Dried Plum (Prune) Stuffing Recipe

Eats Now Editorial Team · 420 kcal · Meat & Poultry

Dried Plum (Prune) Stuffing Recipe – a delicious recipe with bread, green pepper, onion, garlic, bacon, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dried Plum (Prune) Stuffing Recipe

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