How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Asado?

You need 13 ingredients. The key ingredients include: 1 kilo pork meat with a little fat, cut in desired pieces, 4 medium potatoes, peeled and divided into 6, 2 large onions, peeled and cut into cubes, 1 large head garlic, macerated, and more.

Is Pork Asado suitable as meat & poultry?

Yes, Pork Asado falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Asado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Asado Recipe

Name: Pork Asado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 kilo pork meat with a little fat, cut in desired pieces; 4 medium potatoes, peeled and divided into 6; 2 large onions, peeled and cut into cubes; 1 large head garlic, macerated; 2 tsp. black pepper; 3 c. native vinegar; 5 Tbsp. cooking oil; 3 bay leaves; 2 Tbsp. salt; 2 Tbsp. soy sauce; 2 medium red and green peppers, cut into slices; 3 Tbsp. Achuete juice; 3 medium tomatoes, cut into small pieces

Pork Asado – a delicious recipe with pork meat, potatoes, onions, head garlic, black pepper, native vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Asado

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