Pork And Tomato Stew

Name: Pork And Tomato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 slice thinly sliced pork; 10 medium cherry tomato; 1 large dice onion; 5 clove dice garlic; 1/2 cup water; 2 tbsp oil; 2 tbsp red wine vineger; 1 tbsp oil; 4 tbsp sugar; 6 tbsp light soy sauce

Eats Now Editorial Team · 766 kcal · Soups & Stews

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Pork And Tomato Stew – a delicious recipe with pork, tomato, onion, clove dice garlic, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

30 slice thinly sliced pork
10 medium cherry tomato
1 large dice onion
5 clove dice garlic
1/2 cup water
2 tbsp oil
2 tbsp red wine vineger
1 tbsp oil
4 tbsp sugar
6 tbsp light soy sauce

1
in pan with oil quick brown pork slice
2
add onion and garlic with tomato
3
add seasoning and mix well then simmer for 10 minutes then crush tomato and simmer for another 8 minutes
4
add vineger and simmer another 2 minutes

766

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 30 slice thinly sliced pork, 10 medium cherry tomato, 1 large dice onion, 5 clove dice garlic, and more.

Yes, Pork And Tomato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
766 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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