Try this homemade Pork and Shirataki Noodle Stir-Fry with Shiso recipe the whole family will love. Made with pork offcuts, pack, Onion and leaves. Easy …
This Pork and Shirataki Noodle Stir-Fry with Shiso relies on simple, everyday ingredients such as grams sliced pork offcuts, pack shirataki noodles, onion and leaves shiso leaves. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026