Warm up with this hearty Pork And Red Pepper Soup recipe. Made with pork shoulder, beef broth, tomatoes and red sweet pepper. Easy step-by-step instruct…
This Pork And Red Pepper Soup relies on simple, everyday ingredients such as boneless pork shoulder, (14 ounce) cans beef broth, chopped onion and balsamic vinegar. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026