Pork and Potato Stew

Name: Pork and Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork (cubed); ½ tablespoon sunflower oil; ¼ cup water; ½ cup water; 2 tablespoons chicken bouillon; 2 onions; 2 teaspoons parsley; 2 teaspoons pepper; 4 garlic cloves (diced); 4 potatoes (cubed); 3 carrots; 1 (16 ounce) canned tomatoes; ¼ cup barley; 2 cups cottage cheese

Eats Now Editorial Team · 808 kcal · Soups & Stews

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Pork and Potato Stew – a delicious recipe with pork, sunflower oil, water, water, chicken bouillon, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb pork (cubed)
½ tablespoon sunflower oil
¼ cup water
½ cup water
2 tablespoons chicken bouillon
2 onions
2 teaspoons parsley
2 teaspoons pepper
4 garlic cloves (diced)
4 potatoes (cubed)
3 carrots
1 (16 ounce) canned tomatoes
¼ cup barley
2 cups cottage cheese

1
heat pot.
2
throw in water and oil mixed.
3
brown onion and pork 5 minutes.
4
scoop out onion and pork, then add more water to deglaze the pot.
5
put all the ingredients that's not already in the pot.
6
simmer on medium heat 40 to 50 minutes.
7
serve with cottage cheese.

808

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb pork (cubed), ½ tablespoon sunflower oil, ¼ cup water, ½ cup water, and more.

Yes, Pork and Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
808 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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