How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Pork And Pinto Bean Persian Stew With Persian Rice,

Name: Pork And Pinto Bean Persian Stew With Persian Rice, Tzatziki And Pickled Rhubarb And Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork shoulder cut into 1/2-inch pieces; 3 tablespoons fresh pork fat; 4 spring onions minced; 1 cup parsley minced; 4 cups pork stock; 2 lemon juice; 2 cups pinto beans canned; salt To taste; pepper To taste; 1 cup red wine vinegar; 1 cup water; 1/2 cup sugar; 2 tablespoons salt; 1 teaspoon fennel seeds lightly toasted; 2 sprigs mint; 2 sprigs thyme; 2 stalks rhubarb cut into 2-by1/2-inch batons on bias; 2 stalks asparagus cut into 2-by1/2-inch batons on bias

Warm up with this hearty Pork And Pinto Bean Persian Stew With Persian Rice, Tzatziki And Pickled Rhubarb And Asparagus recipe. Made with pork shoulder,…

This Pork And Pinto Bean Persian Stew With Persian Rice, Tzatziki And Pickled Rhubarb And Asparagus relies on simple, everyday ingredients such as fresh pork fat, spring onions minced, parsley minced and pork stock. It comes together quickly and makes 4 servings, at about 939 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork And Pinto Bean Persian Stew With Persian Rice, Tzatziki And Pickled Rhubarb And Asparagus

Tips for the best results

Variations & substitutions

My Personal Notes

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