How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Pepper Fajitas?

You need 5 ingredients. The key ingredients include: 1 lb. boneless pork loin roast, cut into thin strips, 1 medium green pepper, cut into strips, 3/4 cup TACO BELL Thick & Chunky Salsa, 4 flour tortillas (8 inch), and more.

Is Pork and Pepper Fajitas suitable as meat & poultry?

Yes, Pork and Pepper Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork and Pepper Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Pepper Fajitas Recipe

Name: Pork and Pepper Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless pork loin roast, cut into thin strips; 1 medium green pepper, cut into strips; 3/4 cup TACO BELL Thick & Chunky Salsa; 4 flour tortillas (8 inch); 1 cup KRAFT Shredded Cheddar Cheese

Pork and Pepper Fajitas – a delicious recipe with boneless pork loin roast, green pepper, TACO, flour tortillas, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless pork loin roast, cut into thin strips
1 medium green pepper, cut into strips
3/4 cup TACO BELL Thick & Chunky Salsa
4 flour tortillas (8 inch)
1 cup KRAFT Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hamburger Stroganoff
Ham And Turkey Loaf
Bacon Relish
Frozen Barbecued Meatballs(Makes 80 Meatballs)

Pork and Pepper Fajitas

How did you like this recipe?

Frequently Asked Questions