How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Mushroom Soup A La Tugboat?

You need 5 ingredients. The key ingredients include: 8 pork chops or cutlets, 2 cans mushroom soup, 2 onions, sliced in strips (1/2-inch rings), 2 green peppers, sliced in strips, and more.

Is Pork And Mushroom Soup A La Tugboat suitable as soups & stews?

Yes, Pork And Mushroom Soup A La Tugboat falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Mushroom Soup A La Tugboat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Mushroom Soup A La Tugboat Recipe

Name: Pork And Mushroom Soup A La Tugboat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops or cutlets; 2 cans mushroom soup; 2 onions, sliced in strips (1/2-inch rings); 2 green peppers, sliced in strips; salt and pepper

Pork And Mushroom Soup A La Tugboat – a delicious recipe with pork chops, mushroom soup, onions, green peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 pork chops or cutlets
2 cans mushroom soup
2 onions, sliced in strips (1/2-inch rings)
2 green peppers, sliced in strips
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Soups & Stews

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Pork And Mushroom Soup A La Tugboat

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