How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Hominy Stew?

You need 13 ingredients. The key ingredients include: 1 (2 pound) pork roast, diced, 1 tablespoon ground cumin, salt and pepper, 1 tablespoon olive oil, and more.

Is Pork And Hominy Stew suitable as soups & stews?

Yes, Pork And Hominy Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Hominy Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Hominy Stew Recipe

Name: Pork And Hominy Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 pound) pork roast, diced; 1 tablespoon ground cumin; salt and pepper; 1 tablespoon olive oil; 2 (15.5 ounce) cans white hominy; 20 dried chile de arbol peppers; water; 1 1/4 cups finely chopped onion; 1 teaspoon minced garlic; 12 corn tortillas, warmed; 2 limes, quartered; 1 bunch fresh cilantro, chopped; 1 1/2 cups shredded cabbage

Warm up with this hearty Pork And Hominy Stew recipe. Made with pork roast, ground cumin, salt and olive oil. Easy step-by-step instructions included.

This Pork And Hominy Stew relies on simple, everyday ingredients such as (2 pound) pork roast, diced, ground cumin, salt and pepper and olive oil. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pork And Hominy Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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