How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Edamame Fried Rice?

You need 17 ingredients. The key ingredients include: 1 (3 1/2 ounce) bag boil-in-the-bag rice, 3 tablespoons vegetable oil, divided, 1 tablespoon ginger, minced, 3 garlic cloves, minced, and more.

Is Pork And Edamame Fried Rice suitable as soups & stews?

Yes, Pork And Edamame Fried Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Edamame Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Edamame Fried Rice Recipe

Name: Pork And Edamame Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 ounce) bag boil-in-the-bag rice; 3 tablespoons vegetable oil, divided; 1 tablespoon ginger, minced; 3 garlic cloves, minced; 6 ounces pork tenderloin, cut in thin strips; 1/2 cup edamame, shelled; 1/2 cup carrot, shredded; 3/4 cup green onion, diagonally cut; 1/2 cup red bell pepper, sliced; 2 tablespoons low sodium soy sauce; 1/2 cup low sodium chicken broth; 2 tablespoons cilantro, chopped; 1 1/2 tablespoons rice vinegar, seasoned; 1 tablespoon chili sauce, such as Sriracha,not American chili sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons dry roasted peanuts

Try this homemade Pork And Edamame Fried Rice recipe the whole family will love. Made with boil, vegetable oil, ginger and garlic. Easy step-by-step ins…

This Pork And Edamame Fried Rice relies on simple, everyday ingredients such as vegetable oil, divided, ginger, minced, garlic cloves, minced and edamame, shelled. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork And Edamame Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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