How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Cilantro Glass Noodles?

You need 9 ingredients. The key ingredients include: 3.5 oz glass noodles or rice vermicelli, 2 tbsp vegetable oil, 2 cloves garlic, peeled and finely chopped, 9 oz pork, thinly sliced, and more.

Is Pork And Cilantro Glass Noodles suitable as pasta & noodles?

Yes, Pork And Cilantro Glass Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork And Cilantro Glass Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Cilantro Glass Noodles Recipe

Name: Pork And Cilantro Glass Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3.5 oz glass noodles or rice vermicelli; 2 tbsp vegetable oil; 2 cloves garlic, peeled and finely chopped; 9 oz pork, thinly sliced; 5.5 oz bean sprouts; 4 None scallions, sliced diagonally; 1 tbsp fish sauce; 1 tsp sugar; 1/3 cup cilantro, chopped

Try this homemade Pork And Cilantro Glass Noodles recipe the whole family will love. Made with glass noodles, vegetable oil, garlic and pork. Easy step-…

This Pork And Cilantro Glass Noodles relies on simple, everyday ingredients such as vegetable oil, pork, thinly sliced, bean sprouts and fish sauce. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3.5 oz glass noodles or rice vermicelli
2 tbsp vegetable oil
2 cloves garlic, peeled and finely chopped
9 oz pork, thinly sliced
5.5 oz bean sprouts
4 None scallions, sliced diagonally
1 tbsp fish sauce
1 tsp sugar
1/3 cup cilantro, chopped

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Quick Info

Servings
4 servings
Calories
324 kcal
Category
Pasta & Noodles

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