How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Chorizo Meatballs With Pozole Broth?

You need 23 ingredients. The key ingredients include: 2 pounds fresh Mexican chorizo, removed from casing and crumbled, 2 pounds ground pork, 4 large eggs, 1 cup fresh bread crumbs, and more.

Is Pork And Chorizo Meatballs With Pozole Broth suitable as soups & stews?

Yes, Pork And Chorizo Meatballs With Pozole Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Chorizo Meatballs With Pozole Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Chorizo Meatballs With Pozole Broth Recipe

Name: Pork And Chorizo Meatballs With Pozole Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh Mexican chorizo, removed from casing and crumbled; 2 pounds ground pork; 4 large eggs; 1 cup fresh bread crumbs; 6 green onions, sliced thin; 1 clove garlic, minced; 2 red jalapeno peppers, seeded and finely diced; 1 tablespoon fresh cilantro, minced; salt and black pepper to taste; 1 tablespoon vegetable oil; 1 small white onion, finely diced; 1 small carrot, finely diced; 2 stalks celery, finely diced; 3 cloves garlic, minced; 2 guajillo chilies, ground (you can substitute ancho chilies); 4 sprigs fresh thyme, minced; 2 bay leaves; 4 cups pork stock or chicken stock; 1/2 cup tomato juice; juice of 3 lemons; 1/4 cup masa or finely ground cornmeal; salt and black pepper to taste; hot sauce to taste

Pork And Chorizo Meatballs With Pozole Broth

Eats Now Editorial Team · 1293 kcal · Soups & Stews

Pork And Chorizo Meatballs With Pozole Broth – a delicious recipe with chorizo, ground pork, eggs, bread crumbs, green onions, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork And Chorizo Meatballs With Pozole Broth

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