Pork And Beans

Name: Pork And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. dry beans; 1 c. cream; 3 dabs butter; 5 slices cheese; 1/2 c. catsup; 1/2 c. brown sugar; 2 tsp. mustard; onion; salt and pepper; ham, wieners or bacon

Eats Now Editorial Team · 1106 kcal · Meat & Poultry

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Pork And Beans – a delicious recipe with beans, cream, butter, cheese, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 c. dry beans
1 c. cream
3 dabs butter
5 slices cheese
1/2 c. catsup
1/2 c. brown sugar
2 tsp. mustard
onion
salt and pepper
ham, wieners or bacon

1
Soak beans; cook a little, then add other ingredients.
2
Bake.

1106

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. dry beans, 1 c. cream, 3 dabs butter, 5 slices cheese, and more.

Yes, Pork And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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