How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Bean Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, browned and drained, 1 large can pork and beans, 2 c. grated Cheddar cheese, 1/2 c. catsup, and more.

Is Pork And Bean Casserole suitable as meat & poultry?

Yes, Pork And Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork And Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Bean Casserole Recipe

Name: Pork And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned and drained; 1 large can pork and beans; 2 c. grated Cheddar cheese; 1/2 c. catsup; 1/2 c. brown sugar; 3 Tbsp. Worcestershire sauce; strips of cheese for top

Pork And Bean Casserole – a delicious recipe with ground beef, pork, Cheddar cheese, catsup, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef, browned and drained
1 large can pork and beans
2 c. grated Cheddar cheese
1/2 c. catsup
1/2 c. brown sugar
3 Tbsp. Worcestershire sauce
strips of cheese for top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Meat & Poultry

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Pork And Bean Casserole

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