Try this homemade Pork Adobo recipe the whole family will love. Made with pork, onion, clove garlic and soy sauce. Easy step-by-step instructions included.
This Pork Adobo relies on simple, everyday ingredients such as pork (no fat, no bones), whole onion, cubed, garlic, sliced thinly and soy sauce. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026