How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 lb. sausage, cream (enough to moisten), 1/2 c. dry rice, and more.

Is Porcupine Meatballs suitable as meat & poultry?

Yes, Porcupine Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meatballs Recipe

Name: Porcupine Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/2 lb. sausage; cream (enough to moisten); 1/2 c. dry rice; onion as liked; 1 1/4 tsp. salt and pepper; 1 can tomato soup; 1 can mushroom soup; 1 c. water

Porcupine Meatballs – a delicious recipe with hamburger, sausage, cream, rice, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/2 lb. sausage
cream (enough to moisten)
1/2 c. dry rice
onion as liked
1 1/4 tsp. salt and pepper
1 can tomato soup
1 can mushroom soup
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

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Porcupine Meatballs

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