How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meatballs?

You need 9 ingredients. The key ingredients include: 2 lbs lean ground beef, uncooked, 1 egg, 1 1/2 teaspoons salt, 1/2 cup applesauce, and more.

Is Porcupine Meatballs suitable as meat & poultry?

Yes, Porcupine Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meatballs Recipe

Name: Porcupine Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef, uncooked; 1 egg; 1 1/2 teaspoons salt; 1/2 cup applesauce; 3/4 cup rice, boiled 10 minutes; chopped celery; chopped onion; 1 (10 1/2 ounce) can tomato soup; 1 cup water

Porcupine Meatballs – a delicious recipe with lean ground beef, egg, salt, applesauce, rice, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs lean ground beef, uncooked
1 egg
1 1/2 teaspoons salt
1/2 cup applesauce
3/4 cup rice, boiled 10 minutes
chopped celery
chopped onion
1 (10 1/2 ounce) can tomato soup
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
757 kcal
Category
Meat & Poultry

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Porcupine Meatballs

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