How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. minced beef, 1/2 tsp. salt, 2 tsp. finely chopped onion, 1 egg, and more.

Is Porcupine Meatballs suitable as meat & poultry?

Yes, Porcupine Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meatballs Recipe

Name: Porcupine Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. minced beef; 1/2 tsp. salt; 2 tsp. finely chopped onion; 1 egg; 1/3 c. rice; f. g. pepper; 1 tin tomato soup; 1/2 c. water

Porcupine Meatballs – a delicious recipe with beef, salt, onion, egg, rice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. minced beef
1/2 tsp. salt
2 tsp. finely chopped onion
1 egg
1/3 c. rice
f. g. pepper
1 tin tomato soup
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Meat & Poultry

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Porcupine Meatballs

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