How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meat Balls?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 c. uncooked rice, 1/4 tsp. garlic salt, 1 tsp. salt, and more.

Is Porcupine Meat Balls suitable as meat & poultry?

Yes, Porcupine Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meat Balls Recipe

Name: Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 c. uncooked rice; 1/4 tsp. garlic salt; 1 tsp. salt; 1 tsp. Worcestershire sauce; 1/4 tsp. crushed red pepper; dash of pepper; 1 (15 oz.) can tomato sauce; 4 to 5 medium potatoes

Porcupine Meat Balls – a delicious recipe with ground beef, rice, garlic salt, salt, Worcestershire sauce, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 c. uncooked rice
1/4 tsp. garlic salt
1 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. crushed red pepper
dash of pepper
1 (15 oz.) can tomato sauce
4 to 5 medium potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Meat & Poultry

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Porcupine Meat Balls

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