How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meat Balls?

You need 5 ingredients. The key ingredients include: 2 lb. hamburg, 1/2 c. diced onions, 1 1/4 c. long grain rice, salt and pepper to taste, and more.

Is Porcupine Meat Balls suitable as soups & stews?

Yes, Porcupine Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meat Balls Recipe

Name: Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburg; 1/2 c. diced onions; 1 1/4 c. long grain rice; salt and pepper to taste; 2 cans tomato soup (I use spaghetti sauce also)

Porcupine Meat Balls – a delicious recipe with hamburg, onions, long grain rice, salt, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburg
1/2 c. diced onions
1 1/4 c. long grain rice
salt and pepper to taste
2 cans tomato soup (I use spaghetti sauce also)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Porcupine Meat Balls

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