How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Barley Soup?

You need 14 ingredients. The key ingredients include: 1 pound ground round, 5 1/4 cups water, 1/2 cup chopped onion, 1/3 cup uncooked medium barley, and more.

Is Beef And Barley Soup suitable as soups & stews?

Yes, Beef And Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Barley Soup Recipe

Name: Beef And Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground round; 5 1/4 cups water; 1/2 cup chopped onion; 1/3 cup uncooked medium barley; 1/3 cup dried green split peas; 1 tablespoon beef-flavored bouillon granules; 1/4 teaspoon pepper; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1 (14 1/2-ounce) can no-salt-added stewed tomatoes; 1 (5.5-ounce) can low-sodium vegetable juice; 1 bay leaf; 3/4 cup chopped celery with leaves; 1/2 cup sliced carrot

Beef And Barley Soup

Eats Now Editorial Team · 63 kcal · Soups & Stews

Beef And Barley Soup – a delicious recipe with ground round, water, onion, barley, peas, beef-flavored bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Barley Soup

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