How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pops' Chili?

You need 18 ingredients. The key ingredients include: 2 lbs ground beef, 1 large onion, diced, 1 green bell pepper, diced, 1 poblano pepper, diced, and more.

Is Pops' Chili suitable as soups & stews?

Yes, Pops' Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pops' Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pops' Chili Recipe

Name: Pops' Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 large onion, diced; 1 green bell pepper, diced; 1 poblano pepper, diced; 2 chili peppers, seeded and minced (use any hot pepper you like); 1 -2 tablespoon olive oil; 28 ounces diced tomatoes; 16 ounces diced tomatoes; 16 ounces tomato sauce; 2 cups beef stock; 30 ounces kidney beans, drained; 1/4 cup chili powder (or to taste); 1 tablespoon cumin (more to taste); 1 teaspoon garlic powder; 1 tablespoon brown sugar; cayenne pepper; salt; black pepper

Pops' Chili

Eats Now Editorial Team · 1222 kcal · Soups & Stews

Pops' Chili – a delicious recipe with ground beef, onion, green bell pepper, pepper, chili peppers, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pops' Chili

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