How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppyseed Sherry Cake?

You need 7 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, 1 (3 1/2 ounce) package instant vanilla pudding, 4 eggs, 3/4 cup canola oil or 3/4 cup vegetable oil, and more.

Is Poppyseed Sherry Cake suitable as baking & desserts?

Yes, Poppyseed Sherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppyseed Sherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppyseed Sherry Cake Recipe

Name: Poppyseed Sherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix; 1 (3 1/2 ounce) package instant vanilla pudding; 4 eggs; 3/4 cup canola oil or 3/4 cup vegetable oil; 3/4 cup sherry wine; 3 tablespoons poppy seeds; powdered sugar

Poppyseed Sherry Cake – a delicious recipe with yellow cake, vanilla pudding, eggs, canola oil, sherry wine, poppy seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix
1 (3 1/2 ounce) package instant vanilla pudding
4 eggs
3/4 cup canola oil or 3/4 cup vegetable oil
3/4 cup sherry wine
3 tablespoons poppy seeds
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deviled Biscuits
Steak And Onion Pie
Praline Cheesecake
Chocolate Cheesecake Squares

Poppyseed Sherry Cake

How did you like this recipe?

Frequently Asked Questions