How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed And Yoghurt Dipping Sauce For Shrimp?

You need 6 ingredients. The key ingredients include: 2 tablespoons poppy seeds, 1 cup plain yogurt (I used Greek), 1 teaspoon garlic, crushed, 1 teaspoon curry powder, and more.

Is Poppy Seed And Yoghurt Dipping Sauce For Shrimp suitable as seafood?

Yes, Poppy Seed And Yoghurt Dipping Sauce For Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poppy Seed And Yoghurt Dipping Sauce For Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poppy Seed And Yoghurt Dipping Sauce For Shrimp

Name: Poppy Seed And Yoghurt Dipping Sauce For Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons poppy seeds; 1 cup plain yogurt (I used Greek); 1 teaspoon garlic, crushed; 1 teaspoon curry powder; 1/4 teaspoon onion powder; 1 tablespoon malt vinegar (or other dark vinegar)

Try this homemade Poppy Seed And Yoghurt Dipping Sauce For Shrimp recipe the whole family will love. Made with poppy seeds, yogurt, garlic and curry pow…

This Poppy Seed And Yoghurt Dipping Sauce For Shrimp relies on simple, everyday ingredients such as poppy seeds, plain yogurt (i used greek), garlic, crushed and curry powder. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons poppy seeds
1 cup plain yogurt (I used Greek)
1 teaspoon garlic, crushed
1 teaspoon curry powder
1/4 teaspoon onion powder
1 tablespoon malt vinegar (or other dark vinegar)

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Quick Info

Servings
4 servings
Calories
38 kcal
Category
Seafood

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