Popcorn Peanut Butter Munch

1. 1

   Spread out popcorn in large, shallow, roasting pan.

2. 2

   In heavy skillet or saucepan, stir together margarine, sugar and syrup. Cook over medium heat, stirring constantly until mixture boils. Stir in peanut butter.

3. 3

   Continue cooking without stirring, for 5 minutes.

4. 4

   Stir in vanilla and soda.

5. 5

   Pour mixture over popcorn. Stir to coat.

6. 6

   Bake uncovered in 250u00b0 oven, stirring occasionally for 1 hour.

7. 7

   Turn out in large bowl and break apart.

8. 8

   Store in a tightly covered container.

* Per serving · 4 servings · Values may vary.

No additional tips available.