How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) ?

You need 5 ingredients. The key ingredients include: 1 1/2 c. sugar, 2/3 c. water, 2/3 c. light corn syrup, 3 Tbsp. butter, and more.

Is Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) suitable as general?

Yes, Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) falls under the General category and is a great choice for this type of meal.

How do I store leftover Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) Recipe

Name: Popcorn Balls(From My Mother, Laura Eichhorn Egesdal)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 2/3 c. water; 2/3 c. light corn syrup; 3 Tbsp. butter; 5 to 6 quarts popped popcorn

Popcorn Balls(From My Mother, Laura Eichhorn Egesdal) – a delicious recipe with sugar, water, light corn syrup, butter, popcorn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. sugar
2/3 c. water
2/3 c. light corn syrup
3 Tbsp. butter
5 to 6 quarts popped popcorn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
General

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Popcorn Balls(From My Mother, Laura Eichhorn Egesdal)

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