Popcorn

Name: Popcorn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. popped corn; 2 c. shoestring potatoes; 1 c. mixed salted nuts; 1 tsp. dried dill weed; 1 tsp. lemon pepper; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 1/4 tsp. salt; 1/3 c. margarine, melted

Eats Now Editorial Team · 138 kcal · General

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Popcorn – a delicious recipe with corn, potatoes, nuts, dill weed, lemon pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 qt. popped corn
2 c. shoestring potatoes
1 c. mixed salted nuts
1 tsp. dried dill weed
1 tsp. lemon pepper
1 tsp. Worcestershire sauce
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/4 tsp. salt
1/3 c. margarine, melted

1
Mix popcorn, potatoes and nuts. Sprinkle dill weed, lemon pepper, garlic powder, onion powder and salt over mixture and toss to mix. Add Worcestershire sauce to melted margarine and pour over the seasoned mixture, tossing to coat evenly. Spread in a shallow pan and bake for about 10 minutes at 350u00b0, stirring once or twice during baking. Yield: 2 1/2 quarts.

138

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 qt. popped corn, 2 c. shoestring potatoes, 1 c. mixed salted nuts, 1 tsp. dried dill weed, and more.

Yes, Popcorn falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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