Popcorn Recipe – Eats Now

Name: Popcorn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: Caramel topping; 1/2 cup popcorn kernels; 1/4 cup butter; 1/4 cup coconut sugar or brown sugar; 1 tablespoon cinnamon; Parmesan topping; 1/2 cup popcorn kernels; 1 cup grated parmesan; salt'n'pepper; 1 tablespoon chili flakes

Servings: persons

Caramel topping
1/2 cup popcorn kernels
1/4 cup butter
1/4 cup coconut sugar or brown sugar
1 tablespoon cinnamon
Parmesan topping
1/2 cup popcorn kernels
1 cup grated parmesan
salt'n'pepper
1 tablespoon chili flakes

1
["POP THE CORN KERNELS:
2
Make heated oil in a saucepan. When the oil is hot pour it on the corn, coating it with oil and cover. Always keeping the lid and stir the pan until all the kernels are burst. Remove from heat and cool it down so its cold.", "CARAMEL TOPPING:
3
Melt the butter and sugar in saucepan over medium heat. Add the popcorn when it is melted and coated with the butter.
4
Sprinkle with cinnamon, eat!", "PARMESAN TOPPING:
5
Melt butter in saucepan over medium heat. Add the popcorn stir to mix with the butter. Do the same with parmesan cheese.
6
Sprinkle with paprika, eat!", "You can also add maple syrup in the caramel, or end with sea salt.
7
For salty, let your imagination go, substitute parmesan with lime zest, add some fresh herbs, garlic, curry powder, mexican spices..."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Caramel topping, 1/2 cup popcorn kernels, 1/4 cup butter, 1/4 cup coconut sugar or brown sugar, and more.

Yes, Popcorn falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popcorn

How did you like this recipe?

Frequently Asked Questions