Pop Up Bread

1. 1

   Combine all ingredients except flour.

2. 2

   Blend in blender for 1 minute.

3. 3

   Make a well in large bowl with the flour.

4. 4

   Pour liquid in the well.

5. 5

   Mix with a spoon.

6. 6

   Set aside and let rise 1/2 hour (it will double in size).

7. 7

   Grease two 1 pound coffee cans or 1 large loaf pan.

8. 8

   Divide dough equally between coffee cans.

9. 9

   Set aside. Let rise again, about 3/4 hour.

10. 10

    Bake at 350u00b0 for 35 minutes.

11. 11

    Cool 15 minutes.

12. 12

    Remove from cans or pan.

No additional tips available.