Pop'S Beef Jerkey  — Meat & Poultry recipe

Pop'S Beef Jerkey

Eats Now Editorial Team  · 68 kcal  · Meat & Poultry

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""Pour over beef strips and toss until well coated. Place wire rack on baking sheet

This Pop'S Beef Jerkey relies on simple, everyday ingredients such as top round or flank steak. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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