Poor Mans Chicken Fried Steak

1. 1

   In a medium sized mixing bowl combine ground beef, oats or crackers, egg, milk, and seasonings with your hands.

2. 2

   Form into desired patty size.

3. 3

   Coat patties in flour (or flour/cornmeal mix if desired).

4. 4

   Place enough oil in large skillet or Dutch oven to come halfway up the side of each patty.

5. 5

   Turn heat on medium -high (depending on your range top- I cook with gas).

6. 6

   When oil is ready, place steaks in oil.

7. 7

   Adjust heat so that the steaks do not burn.

8. 8

   Let steaks cook approximately 2-3 minutes per side (or until steaks are no longer pink inside).

9. 9

   Note: Reduce salt in recipe if using other seasoning (containing salt) and salted saltine crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.