How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Salad?

You need 16 ingredients. The key ingredients include: FOR THE SALAD:, 4 cups Mixed Salad Greens, 2 cups Cabbage, Shredded, 2/3 cups Sweet Bell Pepper, Diced, and more.

Is Polynesian Salad suitable as salads?

Yes, Polynesian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Polynesian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polynesian Salad Recipe

Name: Polynesian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 4 cups Mixed Salad Greens; 2 cups Cabbage, Shredded; 2/3 cups Sweet Bell Pepper, Diced; 4 Tablespoons Red Onion, Diced; 2/3 cups Jicama, Peeled, Diced; 2/3 cups Snap Peas, Diced; 2/3 cups Mango, Peeled, Diced; 2/3 cups Cucumber, Diced; 8 ounces, weight Cooked And Diced Boneless, Skinless Chicken; FOR THE DRESSING:; 1/4 cups Freshly Squeezed Orange Juice; 1/4 cups Diced Pineapple; 1/4 cups Rice Vinegar; 1 teaspoon Garlic, Minced; 1 teaspoon Dijon Mustard

Polynesian Salad

Eats Now Editorial Team · 195 kcal · Salads

Polynesian Salad – a delicious recipe with SALAD, Cabbage, Sweet Bell Pepper, Red Onion, Jicama, Mango. Easy to follow and perfect for any occasion.

Serves 4 Salads

Polynesian Salad

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