How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Chicken?

You need 14 ingredients. The key ingredients include: 1 (20 ounce) can pineapple chunks, undrained, 2 green bell peppers, cut into 1/2 inch strips, 1/2 cup diced carrots, 1/4 cup fresh shredded coconut, and more.

Is Polynesian Chicken suitable as meat & poultry?

Yes, Polynesian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polynesian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Chicken Recipe

Name: Polynesian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can pineapple chunks, undrained; 2 green bell peppers, cut into 1/2 inch strips; 1/2 cup diced carrots; 1/4 cup fresh shredded coconut; 2 tablespoons coarsely chopped fresh basil; 2 tablespoons coarsely chopped fresh ginger root; 2 tablespoons minced garlic; 1 teaspoon dried oregano; 1 bay leaf; 1 (12 fluid ounce) can or bottle ginger ale; 2 pounds boneless, skinless chicken breasts, cut into strips; 1/4 cup vegetable oil; 2 teaspoons cornstarch; 1/4 cup water

Polynesian Chicken

Eats Now Editorial Team · 599 kcal · Meat & Poultry

Polynesian Chicken – a delicious recipe with pineapple, green bell peppers, carrots, coconut, fresh basil, fresh ginger root. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Polynesian Chicken

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