How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polly'S Vegetable Soup?

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 6 medium potatoes, cut up, 3 medium onions, cut up, 4 to 5 celery stalks, cut up, and more.

Is Polly'S Vegetable Soup suitable as soups & stews?

Yes, Polly'S Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polly'S Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polly'S Vegetable Soup Recipe

Name: Polly'S Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 6 medium potatoes, cut up; 3 medium onions, cut up; 4 to 5 celery stalks, cut up; 4 to 5 carrots, sliced; 1 pt. whole kernel corn; 1 large can pork and beans; 1 c. macaroni; 1 c. peas (optional); 1 gal. homemade tomato juice; 1 qt. tomatoes

Polly'S Vegetable Soup

Eats Now Editorial Team · 860 kcal · Soups & Stews

Polly'S Vegetable Soup – a delicious recipe with ground beef, potatoes, onions, celery stalks, carrots, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Polly'S Vegetable Soup

How did you like this recipe?

Frequently Asked Questions