How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polly'S Sour Cream Banana Nut Bread?

You need 12 ingredients. The key ingredients include: 1 c. margarine, 2 c. sugar, 2 tsp. vanilla, 2 tsp. lemon juice, and more.

Is Polly'S Sour Cream Banana Nut Bread suitable as general?

Yes, Polly'S Sour Cream Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Polly'S Sour Cream Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Polly'S Sour Cream Banana Nut Bread Recipe

Name: Polly'S Sour Cream Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 2 c. sugar; 2 tsp. vanilla; 2 tsp. lemon juice; 4 eggs, add one at a time; 2 c. mashed ripe banana; 1 tsp. salt; 2 tsp. soda; 2 tsp. baking powder; 3 1/2 c. plain flour; 1 c. sour cream; 1 c. nuts, chopped

Polly'S Sour Cream Banana Nut Bread

Eats Now Editorial Team · 1605 kcal · General

Polly'S Sour Cream Banana Nut Bread – a delicious recipe with margarine, sugar, vanilla, lemon juice, eggs, mashed ripe banana. Easy to follow and perfect for any occasion.

Serves 4 General

Polly'S Sour Cream Banana Nut Bread

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