How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for POLLY-O Quick Foccaccia?

You need 7 ingredients. The key ingredients include: 1 Italian pizza crust (12 inch), 1 Tbsp. olive oil, 2 cups (8 oz.) POLLY-O SO-QUICK Finely Shredded Low-Moisture Whole Milk Mozzarella with Parmesan Cheese, 1/4 cup thinly sliced red onion, and more.

Is POLLY-O Quick Foccaccia suitable as general?

Yes, POLLY-O Quick Foccaccia falls under the General category and is a great choice for this type of meal.

How do I store leftover POLLY-O Quick Foccaccia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

POLLY-O Quick Foccaccia Recipe

Name: POLLY-O Quick Foccaccia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Italian pizza crust (12 inch); 1 Tbsp. olive oil; 2 cups (8 oz.) POLLY-O SO-QUICK Finely Shredded Low-Moisture Whole Milk Mozzarella with Parmesan Cheese; 1/4 cup thinly sliced red onion; 2 Tbsp. sliced marinated pitted black olives; 1-1/2 tsp. fresh rosemary, crushed*; 3/4 tsp. fresh thyme, crushed*

POLLY-O Quick Foccaccia – a delicious recipe with Italian pizza crust, olive oil, Milk, red onion, black olives, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Italian pizza crust (12 inch)
1 Tbsp. olive oil
2 cups (8 oz.) POLLY-O SO-QUICK Finely Shredded Low-Moisture Whole Milk Mozzarella with Parmesan Cheese
1/4 cup thinly sliced red onion
2 Tbsp. sliced marinated pitted black olives
1-1/2 tsp. fresh rosemary, crushed*
3/4 tsp. fresh thyme, crushed*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
General

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POLLY-O Quick Foccaccia

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