Polly Day'S Pralines

1. 1

   Combine sugar, baking soda, buttermilk and salt in heavy, deep pan.

2. 2

   Cook briskly for 5 minutes on high heat, stirring constantly with long handled wooden spoon.

3. 3

   Without ceasing the stirring process, add butter and pecans; continue cooking on high heat for an additional 5 minutes.

4. 4

   Test by dropping a dab in cold water. Unless mixture forms a soft ball, return to heat and cook another minute.

* Per serving · 4 servings · Values may vary.

No additional tips available.