Pollo Oreganato

1. 1

   Mix oregano, parsley, garlic, salt, and pepper in a bowl and rub chicken pieces well with it.

2. 2

   Put chicken into well greased baking pan.

3. 3

   Whisk olive oil and lemon juice together and pour it over the chicken.

4. 4

   Set the chicken in the oven about 8 inches from the broiler.

5. 5

   Broil 13-15 minutes, basting once with the pan juices.

6. 6

   Turn chicken over and baste.

7. 7

   Broil another 13-15 minutes basting often, until the juices from the meat are no longer pink.

8. 8

   Remove from oven and let rest for 5 minutes.

9. 9

   To serve, pour pan juices over the chicken, or put into small bowls for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.