How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Austro Asian Style Roast Pork Recipe?

You need 12 ingredients. The key ingredients include: 1 kg pork fillet, 15 ml Lemon aspen juice, 40 ml light soy sauce, 30 ml sweet sherry, and more.

Is Austro Asian Style Roast Pork Recipe suitable as meat & poultry?

Yes, Austro Asian Style Roast Pork Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Austro Asian Style Roast Pork Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Austro Asian Style Roast Pork Recipe

Name: Austro Asian Style Roast Pork Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg pork fillet; 15 ml Lemon aspen juice; 40 ml light soy sauce; 30 ml sweet sherry; 1 Tbsp. Hoisin sauce; 1/2 Tbsp. grated ginger; 1/2 Tbsp. Mountain pepper; 6 x Native pepperberries; 2 x cloves crushed garlic; 1 tsp Bush tomato oil (or possibly sesame oil); 40 ml honey; 1/2 tsp five spice pwdr Garnish with coloured capsicum, leek, carrot

Try this homemade Austro Asian Style Roast Pork recipe the whole family will love. Made with pork fillet, aspen juice, soy sauce and sweet sherry. Easy …

This Austro Asian Style Roast Pork relies on simple, everyday ingredients such as pork fillet, lemon aspen juice, light soy sauce and sweet sherry. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Austro Asian Style Roast Pork Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions