How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo Encebollado (Chicken In Onion Sauce)?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 tablespoons butter, 8 chicken legs, bone in and skin on, salt and pepper, to taste, and more.

Is Pollo Encebollado (Chicken In Onion Sauce) suitable as meat & poultry?

Yes, Pollo Encebollado (Chicken In Onion Sauce) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pollo Encebollado (Chicken In Onion Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Encebollado (Chicken In Onion Sauce) Recipe

Name: Pollo Encebollado (Chicken In Onion Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons butter; 8 chicken legs, bone in and skin on; salt and pepper, to taste; 2 onions, thinly sliced; 3 garlic cloves, crushed; 1/4 teaspoon ground cumin; 2 fresh thyme sprigs; 1/2 cup red wine (optional); 1 cup chicken stock; 2 tablespoons Worcestershire sauce

Pollo Encebollado (Chicken In Onion Sauce)

Eats Now Editorial Team · 735 kcal · Meat & Poultry

Pollo Encebollado (Chicken In Onion Sauce) – a delicious recipe with olive oil, butter, chicken, salt, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pollo Encebollado (Chicken In Onion Sauce)

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