Pollo Crostoso Recipe

Name: Pollo Crostoso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium onion, coarsely chopped; 1 cup diced celery; 1 teaspoon celery seed; sea salt; 1 rotisserie-cooked chicken, meat removed and cut into 1 inch chunks; 1 (16 ounce) package spinach, stemmed, washed, drained and torn into pieces; 3 tablespoons butter; 3 tablespoons unbleached all-purpose flour; 4 cups low-fat milk; freshly grated nutmeg; 2 cups grated asiago cheese

Servings: persons

1 tablespoon olive oil
1 medium onion, coarsely chopped
1 cup diced celery
1 teaspoon celery seed
sea salt
1 rotisserie-cooked chicken, meat removed and cut into 1 inch chunks
1 (16 ounce) package spinach, stemmed, washed, drained and torn into pieces
3 tablespoons butter
3 tablespoons unbleached all-purpose flour
4 cups low-fat milk
freshly grated nutmeg
2 cups grated asiago cheese

1
Preheat oven to 350F.
2
Heat olive oil in ovenproof casserole and cook onion and celery until softened.
3
Transfer mixture to a large bowel and stir in celery seed, salt, chicken and spinach.
4
In the same casserole, melt butter of medium heat and whisk in flour until it forms a smooth paste.
5
Slowly whisk in the milk until the mixture comes to a boil and begins to thicken (consistency of pancake batter).
6
Stir in the nutmeg and salt.
7
Combine the chicken mixture with the sauce.
8
Cover the pan and bake casserole for 25 to 30 minutes.
9
Uncover and sprinkle cheese evenly over the top.
10
Bake 5 to 8 minutes longer, just until the cheese begins to bubble and brown.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium onion, coarsely chopped, 1 cup diced celery, 1 teaspoon celery seed, and more.

Yes, Pollo Crostoso falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Crostoso

How did you like this recipe?

Frequently Asked Questions