How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo ala Mexicana?

You need 5 ingredients. The key ingredients include: 4 cup shredded chicken, 1 cup chopped onion, 2 tbsp Chicken bouillon, 3 each chopped jalapeno pepper, and more.

Is Pollo ala Mexicana suitable as meat & poultry?

Yes, Pollo ala Mexicana falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pollo ala Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo ala Mexicana Recipe

Name: Pollo ala Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cup shredded chicken; 1 cup chopped onion; 2 tbsp Chicken bouillon; 3 each chopped jalapeno pepper; 4 medium diced roma tomato

Pollo ala Mexicana – a delicious recipe with chicken, onion, Chicken, jalapeno pepper, roma tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cup shredded chicken
1 cup chopped onion
2 tbsp Chicken bouillon
3 each chopped jalapeno pepper
4 medium diced roma tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pollo ala Mexicana

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