How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Noodles?

You need 7 ingredients. The key ingredients include: 10 strips bacon, cut into 1-inch pieces, 1/2 c. water, 1 Tbsp. sugar, 1 head cabbage, cut up into pieces, and more.

Is Polish Noodles suitable as pasta & noodles?

Yes, Polish Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Polish Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Noodles Recipe

Name: Polish Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 strips bacon, cut into 1-inch pieces; 1/2 c. water; 1 Tbsp. sugar; 1 head cabbage, cut up into pieces; 1 lb. bag wide noodles; 1 large tub sour cream; salt and pepper

Polish Noodles – a delicious recipe with bacon, water, sugar, cabbage, wide noodles, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

10 strips bacon, cut into 1-inch pieces
1/2 c. water
1 Tbsp. sugar
1 head cabbage, cut up into pieces
1 lb. bag wide noodles
1 large tub sour cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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