How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Misteaks?

You need 7 ingredients. The key ingredients include: 1 lb. Bob Evans zesty hot sausage, 1/2 lb. ground beef, 1 tsp. oregano, 1 tsp. garlic powder, and more.

Is Polish Misteaks suitable as meat & poultry?

Yes, Polish Misteaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Misteaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Misteaks Recipe

Name: Polish Misteaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. Bob Evans zesty hot sausage; 1/2 lb. ground beef; 1 tsp. oregano; 1 tsp. garlic powder; 1 tsp. Worcestershire sauce; 1 lb. Velveeta; 2 loaves Pepperidge Farm party rye bread

Polish Misteaks – a delicious recipe with Bob Evans, ground beef, oregano, garlic powder, Worcestershire sauce, Velveeta. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Bob Evans zesty hot sausage
1/2 lb. ground beef
1 tsp. oregano
1 tsp. garlic powder
1 tsp. Worcestershire sauce
1 lb. Velveeta
2 loaves Pepperidge Farm party rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Polish Misteaks

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