How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Easter Soup(From Poland) ?

You need 9 ingredients. The key ingredients include: 2 -1/2 inch thick ham steaks, diced, 2 lb smoked kielbasa, 1 beef heart (yes, this can be omitted), 1 pint sour cream, and more.

Is Polish Easter Soup(From Poland) suitable as soups & stews?

Yes, Polish Easter Soup(From Poland) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Easter Soup(From Poland) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Easter Soup(From Poland) Recipe

Name: Polish Easter Soup(From Poland)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -1/2 inch thick ham steaks, diced; 2 lb smoked kielbasa; 1 beef heart (yes, this can be omitted); 1 pint sour cream; 3 small onions, diced; 1 dozen hard boiled eggs; 1 tablespoon cornstarch; parsley; salt and pepper to taste

Polish Easter Soup(From Poland) – a delicious recipe with ham steaks, kielbasa, beef, sour cream, onions, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 -1/2 inch thick ham steaks, diced
2 lb smoked kielbasa
1 beef heart (yes, this can be omitted)
1 pint sour cream
3 small onions, diced
1 dozen hard boiled eggs
1 tablespoon cornstarch
parsley
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Polish Easter Soup(From Poland)

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